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  • Vibrant Black Lentil Salad

    2 cups cooked black lentils (cooked until soft but not mushy) 1 large carrot 1 medium beet 1 small red onion 1/4 cup fresh flat leaf parsley, minced 2 tbsp olive oil…

  • Hot & Cold Chickpea Salad

    I made this recipe in a flash on a busy Lag B’Omer day. Read all about that here. Ingredients: 1 can of chickpeas, drained and rinsed 2 medium carrots, peeled and chopped…

  • Spinach Souffle

    Ingredients: 1 medium sized onion, diced 1 small zucchini, diced 2 garlic cloves, sliced 100 g / 3.5 oz cottage cheese 3 eggs 1 cup of chopped spinach 4 slices of yellow…

  • Vote for your favorite recipe!

    These are the final contestants for the recipe contest! The links to each of the recipes can be found below the poll. Look at each one carefully and decide which one you…

  • Quinoa Salad

    1 cup quinoa, rinsed and cooked Seeds of 1 pomegranate 1 can of either mandarin oranges or 1 orange cut into small chunks Optional: scallions/sesame seeds/small purple onion bits Sprinkle a bit…

  • Pesto Salmon

    Ingredients: 2 cups fresh basil leaves 1/2 cup extra virgin olive oil 3 garlic cloves, minced Salt and freshly ground black pepper to taste 6 Salmon fillets Preparation: Place the basil, garlic…

  • Winter Root and Black Kale Roast

    Ingredients: 2 large parsnips, peeled and cut into two inch sticks 2 beets, peeled and cut into wedges 2 shallots, peeled and cut into quarters Several sprigs fresh thyme Salt and pepper…

  • Delicious Garlic Dip

    Cloves of garlic and cherry tomato halves Baked in olive oil or another oil with salt and zaatar- optional Great for Shabbos with challa and salad. By Leora M.

  • Best Easy Vegetable Soup

    6-8 Zucchini 1 bag Baby Carrots 3 Sweet Potatoes 3 Onions 1 bunch fresh Dill 1 bunch fresh Cilantro Salt to taste Cut up the vegetables and herbs into a large soup…

  • Chicken Lo-Mein

    A friend sent this when I gave birth to my 5th child. All of my kids enjoyed it (!) – for the ones who don’t like cooked veggies, the veggies are chopped…